the main meal of the day, eaten either in the middle of the day or in the evening
dinner
food prepared in a particular way as part of a meal
dish
a liquid for drinking
drink
a common bird that lives on or near water and has short legs, webbed feet (= feet with thin pieces of skin between the toes) and a wide beak.
duck
to put food in your mouth, bite it and swallow it
eat
a small oval object with a thin hard shell produced by a female bird and containing a young bird
egg
a creature that lives in water, breathes through gills, and uses fins and a tail for swimming
fish
how food or drink tastes
flavour
a fine white or brown powder made from grain, especially wheat, and used in cooking for making bread, cakes, etc.
flour
things that people or animals eat
food
a tool with a handle and three or four sharp points (called prongs), used for picking up and eating food
fork
recently produced or picked and not frozen, dried or preserved in tins or cans
fresh
a piece of electrical equipment in which food is kept cold so that it stays fresh
fridge
cooked in hot fat or oil
fried
the part of a plant that consists of one or more seeds and a soft inner part, can be eaten as food and usually tastes sweet
fruit
the liquid that comes from fruit or vegetables; a drink made from this
juice
