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English vocabulary in Use

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  • said when you are pouring a drink for someone and you want them to tell you when to stop pouring
    say when
  • food that has had some sort of chemical or industrial treatment in order to cook it, preserve it, or improve its taste or appearance:
    Processed food
  • light snack / appetiser
    starter
  • not yet ready to be eaten or collected
    unripe
  • pleasant, slightly salty or with herbs
    savoury
  • has a good taste/flavour
    tasty
  • sharp, often unpleasant taste, like a lemon, and not sweet
    sour
  • opposite of mild e.g. curry
    hot, spicy
  • food grown without artificial chemicals
    organic
  • a smaller dish alongside the main course
    side dishe
  • to cook food for longer than necessary, reducing its quality as a result:
    overdone
  • food that is unhealthy but is quick and easy to eat
    junk food
  • no flavour at al
    tasteless
  • a lot of salt
    salty
  • having a pleasant taste, so you want to eat more
    moreish
  • make a reservation
    book a table
  • it is not good to eat or drink any more because it is too old. This bacon smells a bit funny - do you think it's _____
    go off
  • with an unpleasantly sharp taste
    bitter
  • serve yourself
    help yourself!
  • heavy, hard to digest
    stodgy
  • too much sugar
    sickly
  • a lot of sugar
    sugary
  • a combination of the correct types and amounts of food
    balanced diet
  • people who don’t eat or use any animal products, such as meat, fish, eggs, cheese or leathe
    vegans
  • people who don’t eat meat but who are not vegetarian
    non- meat-eaters
  • dishes only available on that day
    specials