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Review of Unit 5: Food

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  • The word "___________" usually means a food is more expensive, but doesn't necessarily mean the food is better for you.
    superfood, natural
  • Could I have a _______ of pizza and a ________ of chocolate?
    slice / piece
  • How ________ bananas do you want?
    many
  • Could I have _______ salt, please?
    some
  • What is a "dish?"
    food prepared in a particular way as part of a meal
  • You can usually find hot sauce, Pepsi, or ketchup packaged in a ______.
    bottle
  • What are three different ways we use the word "mean?"
    confirm understanding, correction, definition, not nice, confirm seriousness...
  • Pasta and cereal are usually packaged in a _______.
    box
  • Name one food commonly found in Mexican cooking.
    corn, beans, chili peppers
  • We need ____ onion for this recipe.
    an
  • Who would say, "That was delicious!" at a restaurant?
    customer
  • We use "much" and "many" with _________ sentences and with __________.
    negative / questions
  • From what country is ceviche?
    Peru
  • "Lots of" is the exact same as "________."
    a lot of
  • Give one example of a street food.
    taco, hot dog, sandwich, meat on a stick, fries...
  • "Low fat" foods might be lower in fat but higher in _________.
    sugar, salt
  • Name three vegetables.
    carrot, broccoli, potato, tomato, corn, lettuce...
  • From what country is kabsa?
    Saudi Arabia
  • Who would say, "Can I get you anything else?" at a restaurant?
    server, waiter, waitress
  • You need to know both the nutrition info and the _________ of a food to know how many calories, grams of protein, etc., you are eating.
    serving size, portion size
  • Garlic bread, chips & salsa, or a small soup are all considered what part of a meal?
    appetizer, starter
  • Name three meats.
    pork, chicken, beef, lamb, duck...
  • She doesn't have ______ carrots.
    any
  • How ______ rice do we have?
    much
  • What do you call the sweet food that you eat at the very end of a meal?
    dessert
  • Meat is often weighed by the pound or ________.
    kilo
  • Where can you buy fresh, local food?
    market, food market, farmers' market
  • What is the "stoplight" on food labels and how does it help people make good food choices?
    Green means relatively healthy, red means relatively unhealthy, and orange is somewhere in the middle.
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