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American English Hub- Unit 7 - Describing Food

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  • Think of a food or drink that:
    1 coffee, chicory (or just types of lettuce), dark chocolate
  • you often serve in large bowls.
    soup, pasta
  • you can chop.
    onions, carrots, meat
  • is hot and spicy.
    9 curry, chilli con carne (plus many examples from different types of cuisine)
  • is very rich.
    creamy puddings, chocolate cake, food with cheese
  • you can squeeze.
    lemons, limes, oranges, grapefruit
  • you can fry.
    eggs, sausages, meat, fish
  • you often mix with oil.
    lemon, vinegar
  • can be fresh or dried.
    3 types of fruit, e.g. figs, plums, apricots; chillies, many herbs
  • you usually eat raw.
    most fruit, lettuce, cucumber
  • is usually sour.
    lemon, lime
  • you stir when you’re cooking it.
    soup, risotto, different sauces
  • you can mash.
    potatoes, avocado
  • you don’t usually heat up twice.
    fish, seafood