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Food and nutrients

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  • Proteins are macromolecules made up of...
    aminoacids
  • What type of fat is found in butter, red meat or seafood?
    Saturated
  • Which type of nutrient is the number one energy source for the body?
    Carbohydrates
  • What body systems perform the nutrition function?
    The digestive, respiratory, circulatory, excretory, and the lymphatic systems.
  • State two examples of functions of lipids.
    They provide energy, help with blood clotting, regulating blood pressure and immune responses; insulation and protection of your body,..
  • TRUE OR FALSE: Nutrients provide energy, regulate body processes and maintain, repair, and grow the cells in our body.
    True. These are the three functions of nutrients.
  • How much fat is there in one portion of this broth?
    3.6 g
  • There are different types of carbohydrates. What are they?
    Sugars, polysaccharides and fibre.
  • TRUE OR FALSE: Carbohydrates are present in almost all foods in varying amounts.
    False. Minerals are.
  • State two examples of sources of plant-based fats
    Olive oil, nuts, avocado...
  • These three types of nutrients do not provide energy, but they are essential for your health.
    Water, vitamins and minerals.
  • State two examples of plant-based foods rich in protein,
    Beans, nuts, seeds, soy...
  • TRUE OR FALSE: There are two different types of minerals—water soluble and fat soluble
    False. That is how we classify vitamins.
  • TRUE OR FALSE: we only need small amounts of vitamins.
    True.
  • We obtain the energy from food through this process.
    Cellular respiration
  • They give you energy quickly because they are easy to digest.
    Sugars (simple carbohydrates)
  • This nutrient makes up about 60 percent of the body's weight, and is involved in virtually every process in your body
    Water
  • TRUE OR FALSE: nutrition is the group of processes that allow us to obtain matter and energy.
    True.
  • State two examples of functions of proteins.
    Growth and maintenance of tissues; building hemoglobin, antibodies, some hormones; regulating metabolic reactions...
  • How much energy is there in 100 g of this broth?
    40 kcal
  • A type of carbohydrate our body can't digest.
    Dietary fibre.