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A2 KET FOOD

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  • food cooked outside over a fire
    barbecue
  • to cook food in the oven
    bake
  • to put different things together (barrejar)
    mix
  • a cold cupboard to keep food fresh
    fridge
  • a deep round dish for food
    bowl
  • The physical object we eat from
    plate
  • to cook food in hot oil
    fry
  • a yellow vegetable with small hard pieces
    corn
  • the food you eat at breakfast, lunch or dinner (àpat)
    meal
  • food that is made and served very quickly
    fast food
  • to cook food in the oven or over a fire (rostir)
    roast
  • A specific type of prepared food
    dish
  • to cook food in very hot water
    boil
  • one part of a meal
    course
  • to clean plates, cups and other things after eating
    wash up
  • small balls made from meat
    meatballs
  • to put something with something else (afegir)
    add
  • a machine you use to cook food
    cooker
  • to use a knife to divide something
    cut
  • food made by cooking eggs
    omelette