the meat from a cow
BEEF
very cold and kept to last longer
FROZEN
cooked in hot oil or fat
FRIED
not cooked
RAW
cooked in hot water
BOILED
the meat from a young sheep
LAMB
a type of fish (bacallà)
COD
a large fish which is pink when cooked
SALMON
healthy and strong, especially because of exercise
FIT
a large round green vegetable with many leaves
CABBAGE
the condition of being strong and healthy
FITNESS
Peix espasa
SWORDFISH
a green vegetable with soft leaves, used in salads
LETTUCE
a long vegetable with many yellow seeds
CORN
not good for your health
UNHEALTHY
Tonyina
TUNA
not healthy because of little exercise
UNFIT
a green vegetable with dark leaves, eaten raw or cooked
SPINACH
good for your body; not ill
HEALTHY
a large bird like a chicken, eaten as food
TURKEY