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Restaurant English Quiz

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  • Extra money you give for good service.
    Tip
  • You put this on your legs or on the table when you eat.
    Napkin
  • What do you use to carry food and drinks?
    A tray
  • You do this before going to the restaurant to keep a table.
    To book a table / Reservation
  • You do this when you choose food from the menu.
    Order
  • What do you call a box for food you take home from a restaurant?
    to-go box / takeaway box (doggy bag)
  • What do you call salt, pepper, ketchup, and mustard?
    Condiments
  • The three parts of a meal.
    Starter – Main course – Dessert
  • What do you call the paper or number you get after you pay?
    Receipt
  • What do you call the place where you order and pay?
    The counter
  • You read this to choose food and drinks.
    Menu
  • What do you call the machine where you order by yourself?
    A kiosk
  • The person who serves you in a restaurant (woman / man).
    Waitress – Waiter
  • You look at this on the wall to see all the food and drinks in a restaurant.
    Menu board
  • You use these to eat food.
    Knife – Fork – Spoon (Cutlery)
  • People who eat in the restaurant.
    Customers
  • Eat in a restaurant, not at home.
    To eat out
  • Water, juice, cola, or tea.
    Beverage / Drink
  • Food like fries or salad that comes with the main course.
    Side dish
  • You ask for this when you finish eating.
    Bill / Check