Name this herb.
Dill
Name this herb.
Cilantro or Coriander
Which of the following spices might you commonly find in chai (spiced tea)?
Cardamom
Oregano
Paprika
Basil
Why might someone prefer to use whole spices instead of ground spices when making chai?
Whole spices release flavour slowly and stay fresh longer
Whole spices are cheaper
Whole spices are easier to measure
Whole spices look better
Name this spice.
Cardamom
What part of a plant does a herb come from?
Leaves
Name this herb.
Mint
Which flavour best describes cinnamon?
Bitter
Sweet
Salty
Sour
Name this spice.
Ginger
What happens to ground spice if you don't use it right away?
It loses aroma and flavor over time
Nothing changes
It gets more flavourful
It solidifies
What four parts of a plant can a spice come from?
Fruit, seeds, bark, roots
Name this spice.
Cinnamon
What is this spice?
Cumin