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Herbs and Spices - Culinary Arts

  •  English    15     Public
    This game includes questions about herbs and spices. It is designed for a culinary arts class.
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  • What part of a plant does a herb come from?
    Leaves
  •  20
  • What four parts of a plant can a spice come from?
    Fruit, seeds, bark, roots
  •  25
  • Name this spice.
    Cinnamon
  •  15
  • Name this spice.
    Ginger
  •  15
  • Name this herb.
    Dill
  •  15
  • Name this herb.
    Mint
  •  15
  • Name this herb.
    Cilantro or Coriander
  •  15
  • Name this spice.
    Cardamom
  •  15
  • What happens to ground spice if you don't use it right away?
    It loses aroma and flavor over time
    It gets more flavourful
    It solidifies
    Nothing changes
  •  15
  • What is this spice?
    Cumin
  •  15
  • Which flavour best describes cinnamon?
    Bitter
    Sweet
    Salty
    Sour
  •  10
  • Why might someone prefer to use whole spices instead of ground spices when making chai?
    Whole spices release flavour slowly and stay fresh longer
    Whole spices are easier to measure
    Whole spices are cheaper
    Whole spices look better
  •  15
  • Which of the following spices might you commonly find in chai (spiced tea)?
    Cardamom
    Paprika
    Basil
    Oregano
  •  15
  • In the history of tea, tea was originally used for:
    As medicine and for ceremonial purposes
    Only as a cold drink
    To preserve meat
    Just its flavor
  •  15
  • What is “chiffonade”?
    Slicing leaves or herbs into thin ribbon strips
    Mincing garlic
    Crushing nuts into powder
    Stir-frying vegetables rapidly
  •  15