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Food & nutrients - Unit 2 part 1 for Manuel

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  • Olive oil is a _____.
    carbohydrate
    protein
    fat
    dairy
  • Food is made up of smaller components called _____.
    Nutrients
  • 3. _____ can be healthy or unhealthy (saturated ___ ). We need a small amount of healthy ____ for energy (olive oil, salmon, nuts).
    Fats
    Dairy
    Carbohydrates
    Proteins
  • Foods such as biscuits, processed meats, ice cream, crisps, chocolate, pizza and soft drinks have lots of calories and very few nutrients. These are known as "____ ____" and we should limit the amount of this type of food that we eat.
    full calories
    nutrition calories
    empty calories
  • Butter is a ______ product and a ____.
    carbohydrate / protein
    dairy / protein
    dairy / fat
    dairy / carbohydrate
  • Food groups: 1. _______ and _______ are foods from plants or trees. They're a good source of fibre, vitamins and minerals.
    Proteins / Vegetables
    Fruit / Dairy
    Fruit / Vegetables
    Dairy / Carbohydrates
  • ________ do not eat food from animals, such as meat, fish and chicken. They do eat dairy products and eggs.
    Vegetarians
  • Read food labels to see how much energy, protein, carbohydrates and fat are in each product.
    Nutritions facts
    Diet facts
    Numbers facts
    Nutrients facts
  • Food belongs to two groups: _________ (vitamins and minerals): nutrients our body needs small amounts of.
    Macronutrients
    Micronutrients
  • 3.1. We should limit the amount of ________ fats (red meat, fast food, and certain dairy products) as they can increase our risk of heart disease.
    healthy
    unhealthy
  • Bread is a _____.
    protein
    carbohydrate
    fat
    dairy
  • ______ is any substance that we eat or drink in order to get energy, grow and be healthy.
    Food
  • The amount of energy contained in foods or drinks is measured in _______.
    diets
    calories
    numbers
    nutrition facts
  • 2. _________ are found in bread, pasta, cereals and potatoes. They give us energy. Wholegrains are a source of _____, which is good for digestion.
    Fats / protein
    Dairy / fibre
    Carbohydrates / fibre
    Carbohydrates / fats
  • The average person needs about _____ calories every day, but it will depend on their age, size and activity level.
    3,000
    1,000
    5,000
    2,000
  • Diets containing lots of fruits and vegetables, such as the _______ ____, help to maintain a healthy weight and to prevent heart disease. This diet includes fish, white meat, fruit, vegetables, pulses, cereals and healthy fats.
    French diet
    Andalusian diet
    Mediterranean diet
    Badajoz diet
  • Cheese is a _____ product.
    protein
    dairy
    fat
    carbohydrate
  • Chicken is a ____.
    carbohydrate
    dairy
    protein
    fat
  • 4. _______ come from meat, fish, eggs, nuts and pulses. They are needed to help repair cells and create new ones.
    Dairy
    Carbohydrates
    Fats
    Proteins
  • Food belongs to two groups: _________ (proteins, carbohydrates and fats): nutrients our body needs a lot.
    Macronutrients
    Micronutrients
  • A healthy ______ ____ gives our body the right amount of nutrients it needs to function correctly.
    unhealthy diet
    balanced diet
    dairy diet
    protein diet
  • 5. ________ is a product that is made from milk, such as yoghourt and cheese. The calcium and potassium found in ______ can help to build strong teeth and bones.
    Proteins
    Dairy
    Carbohydrates
    Fats