Study

SALAD

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  • The majority of the ingredients in this salad used leafy vegetables
    Garden Salad
  • In what classification of vegetables does the spring onion belongs?
    Bulbs
  • This is a salad consisting primarily and minimally of shredded raw white cabbage.
    Coleslaw
  • This classification of salad is usually heavy as they are meant to satisfy the appetite
    As a main dish
  • This tool is used to achieved perfectly beaten egg or mix liquid ingredients
    Whisk
  • This salad is considered as a salad not by the constituents they contain, but by the way they are presented.
    Dessert Salad
  • Is a tool that removes excess liquid or water from salad greens, lettuce leaves, or other leafy vegetables
    Vegetable Spinner
  • How do we classify vegetables?
    Based on which part of the plant we consume
  • As the name suggests, this type of salad is bound to stay together
    Bound Salad
  • It is a dish made from boiled potatoes that comes in many versions in different regions of the world
    Potato Salad
  • Give the three main ingredients of tuna salad
    Tuna, Egg, and Mayonaisse
  • This classification of appetizer contains light ingredients that aims to stimulates the appetite of the guest?
    As an appetizer
  • The purpose of this salad is to balance the taste of the preceding courses
    Dessert
  • THIS IS A PRETTY COMMON DELICACY WHICH INVOLVES FRUIT INSTEAD OF VEGETABLES. FRUIT SALAD IS VERY SWEET AND TASTE AND CAN BE MADE FROM FRESH OR CANNED FRUIT.
    Fruit Salad
  • It is a double handled and crescent shape, used with a rocking motion to rapidly chop and dice food
    Chopper and Cutter
  • Asparagus, mushroom, and celery are which classification of vegetables?
    STEM
  • THIS SALAD CONTAINS LIGTH INGREDIENTS AND STIMULATES APPETITE
    As an appetizer
  • This dish is referred as the “KING OF THE DISHES” in some countries
    SALAD
  • This equipment is good for holding large volume of vegetables. Or any bulky food item
    Reach in refrigerator / Walk-in cooler