Study

Eggs and cheese

  •   0%
  •  0     0     0

  • Hollandaise is made with egg yolk or egg white?
    Egg Yolk
  • On average, how many eggs does a hen lay in a year?
    250
  • Cheese is high in fat , avoided by those on low calorie diets. true or false?
    True.
  • Vitamin B is destroyed when the egg is cooked, true or false?
    True
  • How much carbohydrate does cheese have? 3%, 0%, 18% or 33%?
    0
  • Three rules or buying and storing cheese
    Refrigerate, take out for 30 minutes before eating, keep wrapped or stored in a sealed box.
  • Give an example of a cheese with internal mould growth?
    Stilton, blue cheese.
  • An ostrich lays the largest egg, as we know! But which bird lays the smallest egg? A. Robin B. Hummingbird C. Finch D. Budgerigar
    Hummingbird
  • Eggs should be removed from the fridge half an hour before use?
    Yes - they are a protein.
  • What percent of Carbohydrates are found in eggs?
    0%
  • Give an example of when an egg is used in Clarifying?
    Consume, wine, jelly.
  • Three effects of heat on cheese
    Fat melts, Protein coagulates then becomes tough and hard to digest, Micro-organisms killed, Browns, Easy to overcook so add to dishes at end of cooking.
  • You can hatch a chick from an egg purchased at a shop? True or false?
    False - Eggs sold are typically unfertilized eggs, meaning they have not been fertilized by a rooster. Without fertilization - no chicks.
  • What % of water is in eggs?
    74% with more in the white.
  • cheese is rich in protein, calcium and vitamin A for growth therefore good for children, teenagers & pregnant women. true or false?
    True
  • What are the three classes of eggs?
    A - best B - sauces, scrambling, industry uses C - food manufactories, cosmetics.
  • 3 Signs that an egg is fresh?
    Heavy for size, Domed yolk, Thick white, Sinks in water, Date stamp, Small air space, No bad smell.
  • Egg protein coagulates and sets when heated. White protein @ 60-65ºC. Yolk protein @ 65-70 ºC. true or false?
    True
  • Roquefort, one of the world's best known blue cheeses, is made from the milk of which animal?
    Sheep
  • Mozzarella is a traditionally southern Italian cheese made from which animal's milk?
    Italian Buffalo
  • White or brown eggs, which has more nutritive value?
    No difference.
  • Affectionately called 'the princess of cheeses', what is the most famous Greek cheese?
    Feta
  • Eggs benedict is with ham, what is it called when you use spinach?
    Eggs Florentine.
  • What is the water content of cheese?
    37%
  • Which came first, the chicken or the egg?
    Eggs are much older than chickens. Dinosaurs laid eggs, the fish that first crawled out of the sea laid eggs!