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FOOD PROCESSING GRADE 10
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COLANDER
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Three examples of sugar concentrated products
JAM, JELLY, MARMALADE
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REFRACTOMETER
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STRAINER
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PEELER
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What type of test is done by mixing one tablespoon of fruit juice and two tablespoons of 95% denatured alcohol
ALCOHOL TEST
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GLASS MEASURING CUP
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FOOD TONG
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KITCHEN SHEARS
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GRATER
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True or False: Jelly bag is used in draining juice from cooked fruit pulp.
TRUE
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To test the acidity of fruits, mix one tablespoon of calamansi juice and ____ cup of water.
1/2
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A substance that makes the jelly firm and rigid
ACID
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A type of alcohol from wood that is used to determine the pectin content of fruit/vegetable juice.
DENATURED ALCOHOL
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CHOPPING BOARD
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UTILITY TRAY
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True or False: Jelly has fruit pulp.
FALSE
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MEASURING SPOONS
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If 3/4 cup of sugar is needed per cup of fruit juice, how many cups of sugar must be added to 4 cups of fruit juice?
3 CUPS SUGAR
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MIXING BOWLS
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