Unit 14 Prepare 5! Vocabulary review | Baamboozle - Baamboozle

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To put something with something else: A--

ADD

To cook something, especially vegetables, with the vapour from boiling water (without immersing them in the water!)

STEAM

To go to an event, such as classes: a-----

ATTEND

A piece of material used to wipe tables, for example: C----

CLOTH

Verbs used when we move a spoon to mix the ingredients we are cooking...

STIR

Have you ever tried any unusual food?

...

Do you like fast food? Why/not? Why is it so popular?

...

To cook savoury food, like chicken or vegetables, in an oven we use this verb...

ROAST

To cook something in bubbling hot water...

BOIL

To make liquid flow from or into a container: P---

POUR

To try food to see if you like it or not, you ... it

TASTE

Are you careful about what you eat or drink? Is there anything you try not to eat or drink too often?

...

When did you last go to a nice restaurant? What did you order?

...

Verb used for 'cooking something in oil in a pan'

FRY

Are you allergic to any type of food?

...

When you cook something too much and it starts to smoke and turn black...

BURN

To put food in ice so that its temperature becomes zero degrees:

FREEZE

Who usually does the cooking in your family?

...

To stop something from happening: P------

PREVENT

How often do you cook? What's your speciality?

...

What are the most popular dishes in our country?

...

What do you usually eat on a special holiday? (New Year, Christmas, etc)

...

Are you a vegetarian? Why/not? Why do people become vegetarians?

...

To cook something under an open flame:

GRILL

To cook food, often meat, over an open fire (often on charcoal), especially outside

BARBEQUE

This means to break off a piece of food with your teeth:

BITE

Which food do you like and dislike?

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Which famous person would you like to have dinner with? Why?

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