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Methods of Cooking
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In baking the air inside the oven is heated by __________________
fire or electricity.
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In roasting, food is put directly on a ____________________
hot tawa, fire or sand and cooked.
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In baking food is cooked in a _________
Oven
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Examples of baking
Bread Biscuits / Cookies Cakes Muffins
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Frying is a method of cooking food in _____________ or _____________.
Oil or ghee
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State any one advantage of baking.
Baked food adds variety to our food. Baked food is safe to consume Most microorganisms are destroyed Baked items last long .
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Give any two examples of roasting
Roti Papad Khakra
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State any on disadvantage of baking
Special equipment called oven is required Specialised skills are required to bake
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In shallow frying we cook food in little oil or ghee. True or False
True
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Give any three examples of fried food.
Samosa, french fries and puri
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