Food/Cook

a thick covering for the hand, used for taking hot things out of an oven

to beat eggs, cream, etc. with a special tool

you turn it over quickly one or more times

a class where you are taught how to prepare particular dishes

to cook something liquid, or something with liquid in it, at a temperature slightly below boiling

a list of all the things you want to buy when you go shopping

to provide food or drinks

a set of instructions telling you how to prepare and cook food, including a list of what food is needed for this

made at home and not bought from a shop

a food in the form of long, thin strips made from flour or rice, water, and often egg, cooked in boiling liquid

a very thin, often round piece of fried potato, sometimes with a flavour added, sold especially in plastic bags

to put something into a liquid for a short time

not having a strong taste or character or not showing any interest or energy

a sweet food used to cover or fill cakes, made from sugar and water or sugar and butter

a sweet that you keep in your mouth and chew to get its flavour, but do not swallow

a request to make, supply, or deliver food