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Describing Food

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    Adjectives to describe food
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  • with a hot, strong flavour
    spicy
  •  15
  • good, with lots of flavour
    tasty/delicious
  •  15
  • not cooked
    raw
  •  15
  • good/bad for your body
    healthy/unhealthy
  •  15
  • preserved by becoming extremely cold
    frozen
  •  15
  • cooked in hot oil
    fried
  •  15
  • to describe cakes cooked in an oven
    baked
  •  15
  • cooked in very hot water
    boiled
  •  15
  • to describe meat cooked in an oven
    roast
  •  15
  • recently picked, caught or prepared
    fresh
  •  15
  • made or served very quickly (e.g. burgers and pizzas)
    fast
  •  15
  • having a strong, sometimes unpleasant taste that is sharp, not sweet (e.g., grapefruit, black coffee)
    bitter
  •  15
  • very tasty and pleasant to eat or drink
    delicious
  •  15
  • Not containing much water or liquid, can make things feel hard or rough
    dry
  •  15
  • Firm and not soft, difficult to break or press.
    hard
  •  15
  • When something has a high temperature or makes your mouth feel warm or burned.
    hot
  •  15