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Compact Preliminary unit 5
Game Code: 2306027
English
26
Public
revision of vocabulary from Compact Preliminary unit 5
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have permission to do something (adj)
ALLOWED
15
The meat from a cow (n)
BEEF
20
Cooked in hot water (adj)
BOILED
25
A food made from flour, water and usually yeast, mixed together and baked (n)
BREAD
15
A pale yellow food that is made from cream and is eaten on bread or used in cooking (n)
BUTTER
20
A large, round, hard, green vegetable with lots of leaves (n)
CABBAGE
25
A long pointed orange vegetable (n)
CARROT
5
A food made from milk that can be either firm or soft and is usually yellow or white (n)
CHEESE
10
A type of fish _ _ _
COD
15
A long vegetable made up of lots of yellow seeds
CORN
20
Healthy and strong, especially as a result of exercise (adj)
FIT
25
The condition of being healthy and strong (n)
FITNESS
20
Cooked in hot oil or fat (adj)
FRIED
15
When a food is very cold so it lasts longer (adj)
FROZEN
20
The degree to which a body is free from illness (n)
HEALTH
15
making you strong and not ill (adj)
HEALTHY
20
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