Toggle Navigation
Games
Blog
News
Class PIN
Join for Free
Sign in
Toggle Navigation
Games
PIN
Join for Free
Blog
Pricing
News
Contact us
Help center
Sign in
Game Preview
Food Vocabulary
Game Code: 476736
English
19
Public
Revision
Play
Study
Slideshow
Share
Daniela
144
Share Food Vocabulary
Class PIN
Use Class PIN to share Baamboozle+ games with your students.
Upgrade
Google Classroom
Facebook
Twitter
Save to Folder
To cook in oil
FRY
15
To cook using vapour
STEAM
15
To cook in water
BOIL
15
To cook using a grill
BROIL
20
To cook something such as bread or a cake in an oven
BAKE
15
To cook gently just below boiling point
SIMMER
20
To cook in hot oil for a short time while stirring
STIR-FRY
20
Not fresh
STALE
20
Cooked in a way that is still red inside
RARE
20
Not cooked
RAW
20
To add salt or spices to food that you are cooking
SEASON
20
To take off the skin of fruit or vegetables
PEEL
15
To cut food into small pieces
CHOP
20
An extra dish of food, for example vegetables or salad, that is served with the main dish, sometimes on a separate plate
SIDE DISH
20
A small alcoholic drink before a meal
APERITIF
20
A small amount of food eaten before a meal or as the first part of it
APPETIZER
20
‹
1
2
›
Play for Free
Baamboozle+
NEW!
Baamboozle+
NEW!
Baamboozle+
Baamboozle+
Baamboozle+
Baamboozle+
Baamboozle+
Baamboozle+
Baamboozle+
Baamboozle+
Baamboozle+
How to Play
Make some teams
Take turns choosing questions
Say the answer then hit the
Check
button
Click
Okay
if the team is correct or
Oops
if not
Teams
Sign in to choose
1
2
3
4
5
6
7
8
Grid Size
Sign in to choose
8
16
24
Quiz
Sign in to choose
Classic
Questions and Power-Ups
Classic Jr
Sign in to choose
×
Sign up for a trial to unlock features.
Get Started
Your experience on this site will be improved by allowing cookies.
Allow cookies