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What was the storeroom full of?
It was full of tins and jars of food.
What did the chef ask Dan to do? Why?
to tidy up the storeroom because it's untidy
How did Dan decide to tidy up the tins on the shelves?
put all the small tins on the top shelf, all the middle-sized tins on the middle shelf and all the big tins on the bottom shelf
Did the work make him hungry or thirsty?
It made him hungry.
How did Dan find out what was in the bowl on the top shelf of the fridge?
He reached up and put his hand in one of them.
Where did the jam go when Dan shook his hand?
It went everywhere.
What did Dan trip over?
He tripped over a box.
What happened when he fell onto the bag of flour?
The sack split and a huge white cloud burst out of it.
Why did Jane come into the storeroom?
to see what was wrong
What was Jane’s job?
She's a waitress.
Was Jane angry with Dan?
No, she wasn't.
Why did Jane say that the chef would not be happy with Dan?
because he won't know where to find things
Where did Jane take Dan to wash his clothes?
to the laundry room
How was the waiter’s uniform that Jane gave Dan to wear?
the shirt's sleeves were too long, the jacket was too big and the trousers are too long
Why did Dan have to roll up the bottoms of the trousers?
because they were too long for him
Who was Mr Grey?
He's the restaurant manager.
