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Foods & Spices

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    Let's get to know about the world of food and spices
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  • A spice, made from the bark (= outer covering) of a tropical tree, usually available in the form of powder or a rolled piece of bark
    Cinnamon
  •  25
  • What's this?
    Fish sauce
  •  10
  • A strong-tasting, dark brown liquid made from fermented soya beans
    Soy sauce
  •  10
  • A traditional dish of Vietnamese on Tet holidays which is square
    Sticky rice cake
  •  10
  • Guess me if you can...
    Bitter melon
  •  25
  • I'm sure you know me. Who am I?
    Bok choy
  •  25
  • A round and green fruit containing a lot of juice that is sour
    Lime
  •  20
  • A strong-tasting liquid made especially from fermented wine, apple juice, etc., that is used for flavoring or preserving food
    Vinegar
  •  25
  • A fruit which juice is sour and zest is yellow
    Lemon
  •  5
  • A common syrup in the US and Canada
    Maple syrup
  •  15
  • Do you know me as I know you???
    Water morning glory
  •  25
  • A black powder, used to give food a hot spicy taste
    (Black) Pepper
  •  10
  • A bush whose leaves are used to add flavour in cooking, especially steak
    Rosemary
  •  20
  • What are these?
    Coffee beans
  •  15
  • Do you know me?
    Mint
  •  15
  • A plant with large, green leaves, eaten uncooked in salads
    Lettuce
  •  10