Small, red, and sweet fruit with tiny seeds on the outside.
Strawberries
Big,yellow, juicy fruit with a hard skin and sweet inside.
Melon
Round, white and purple vegetables with a strong smell, used in many dishes.
Onions
Small, tasty sea animals with a shell.
Prawns
Made from milk, it can be soft, hard, or melted.
Cheese
A brown or yellow vegetable used in fries or mashed potatoes.
Potato
A soft or crusty food made from flour, used for sandwiches.
Bread
Crunchy orange vegetable that grows in the ground.
Carrots
Tiny green balls that are sweet and soft.
Peas
A sour, yellow fruit used in drinks or on food.
Lemon
Small, salty fruits often used in pizzas or salads.
Olives
Juicy, red food that can be eaten raw or cooked.
Tomatoes
Green leaves used in salads and sandwiches.
Lettuce
Meat from the sea, rivers, or lakes, like salmon or cod.
Fish
Meat from young sheep, soft and tasty.
Lamb
Noodles made from wheat, like spaghetti or macaroni.
Pasta
