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Adjectives to describe food
Game Code: 2402453
English
25
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Adjectives to describe food
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Spicy
Having a strong, hot flavor. Example: The curry was very spicy and made my mouth tingle.
15
Mild
Not strong in flavor or heat. Example: The sauce was mild, so it wasn't too hot.
15
Hot
Having a lot of heat, often making your mouth feel like it is burning Example: The chili was so hot that I needed water.
15
Salty
Tasting of or containing salt. Example: The chip
15
Sweet
Having the taste of sugar. Example: The cake was sweet and delicious.
15
Sour
Having a sharp, acidic taste. Example: The lemon was very sour.
15
Creamy
Smooth and thick, often made with cream or milk. Example: The soup was creamy and rich.
15
Greasy
Containing a lot of oil or fat. Example: The fried chicken was very greasy.
15
Delicious
Definition: Having a very pleasant taste. Example: The pizza was delicious.
15
Savoury
Definition: Having a nice taste and/or smell. Example: The soup was savoury and filled the room with a wonderful aroma.
15
Tender
Definition: Easy to bite or chew, not tough, e.g. meat, chicken. Example: The steak was tender and juicy.
15
Crunchy
Definition: Making a sharp noise when bitten or crushed and (of food) pleasantly crisp. Example: The apple was crunchy and fresh.
15
Nutty
Definition: Tasting or smelling like nuts. Example: The cake had a nutty flavor.
15
Dry
Definition: Opposite of 'juicy', Example: The chicken was overcooked and dry.
15
Juicy
Definition: Full of liquid or flavor, e.g. fruit, steak. Example: The orange was juicy and refreshing.
15
Lumpy
Definition: Full of lumps, not smooth. Example: The mashed potatoes were lumpy and not smooth.
15
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