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[ADP2] Unit 5D - Describing dishes

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    Life Intermediate - Unit 5D, page 64 - Describing Dishes vocab - Cultura Inglesa Londrina ADP2
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  • (adj) cooked inside an oven
    baked
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  • (adj) cooked in hot water
    boiled
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  • (adj) cooked in hot oil
    fried
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  • (adj) not having a strong taste / lacking seasoning
    bland
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  • (adj) flavored with spices that are hot to the taste
    spicy
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  • (adj) having a taste similar to that of sugar; not bitter or salty
    sweet
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  • (n) a large sea fish that can be eaten
    cod
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  • (n) the meat of a young sheep
    lamb
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