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COOKERY 7

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  • Cups, bowls, and glasses should be inverted for storage.
    True
  • . It is used to measure large amount of ingredients.
    Measuring cup
  • Essential utensil for various tasks from cleaning vegetables, straining pasta, or tin content.
    Colander
  • What can be a substitute for butter?
    oil
  • A kitchen essentials used for creaming, stirring, and mixing that made of a hard wood.
    Wooden spoon
  • Return electric mixers and other electronic equipment to their designated storage spaces
    True
  • It is used in cutting raw meat
    Red Chopping board
  • What is the process of determining the cost?
    Cost of production
  • What is the abbreviation for tablespoon?
    Tbsp
  • . It is used to measure large amount of ingredients.
    Measuring cup
  • It is used to measure heat intensity
    Temperature scale
  • Store all tools and equipment in their designated places.
    True
  • what is the abbreviation for teaspoon?
    tsp
  • Proper storage and handling of cleaned and sanitized equipment and utensils is not that important in preventing re-contamination.
    True
  • It is used to measure small amount of ingredients.
    Measuring spoon
  • A more complicated tool that may refer to a small electrical appliances.
    Equipment
  • It is used for turning food items
    Flipper
  • A rubber or silicon tools to blend or scrape the food from the bowl.
    Scraper
  • It is used to shred, slice and separate foods.
    Grater
  • . It is used to measure large amount of ingredients.
    Measuring cup
  • What ingredient is pack into cup when measured?
    brown sugar
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