Safety and Sanitation Review (Foods A)

Seafood found in contaminated waters. Imported goods

Roast beef and roast pork should all be cooked to an internal temperature of

List two signs of spoilage in canned foods items.

Contaminated ground beef, unpasteurized milk, unwashed fruits and veggies.

When extinguishing a fire, sprinkle baking soda or salt to help distinguish the flames. NEVER USE ___________!

Joe has a party and is asking his friends to put all of their sides dishes on the kitchen counter. They include macaroni and potato salads. Sally then brings them outside for the afternoon and puts them on a table. Why is this a no no?

All poultry products need to be cooked until they reach this internal temperature.

Raw or undercooked eggs, meat, fish, or poultry

List two signs of spoilage or poor quality in meat and poultry.

Food can stay out at room temperature for a MAX of ____ hours.

To prevent food borne illnesses, after handling raw meat you should wipe your hands off on a towel. T or F

What are the three groups of individuals more likely to become seriously ill or die from food borne illness?

Bacteria enters food via animals, contaminated utensils, dirty surfaces, or food handlers. T or F

When cooking any protein, (chicken, ground beef, pork, lamb) be sure to let the meat rest for at least 5-10 minutes before cutting and serving it to redistribute the juices. T or F

Sally uses a random knife she finds on the counter next to a cutting board with raw chicken on it. Sally uses the knife to cut up her watermelon. Sally just did an example of what?

A ______ knife if safer to use as a _______ knife can be extremely dangerous and difficult to work with.

The "Buffet" Germ

When defrosting food, you should place it on the ________ shelf.

Ground beef should be cooked at this internal temperature to kill off harmful bacteria.

You should wash your hands for ATLEAST ___ to ___ seconds.

Describe how to properly pick up broken glass.

Joes uses his hands to put raw chicken and burgers on the grill. He then realizes he forgot the turner for the meat so he goes inside to grab it and comes back outside with it. What did joe do wrong?

Drinking ________________ milk or juices can possibly cause food borne illnesses.

It is okay to refreeze food items after they have already been defrosted. T or F

Undercooked pork products

Canned food items

The danger zone ranges from ____ to _____ degrees

Caused by food HANDLERS. Found in open sores, cuts.

Plastic or glass cutting boards are the best to use in the kitchen because they can be sanitized and disinfected. T or F

List two signs of spoilage or poor quality in fruits and vegetables.

Name 3 ways to properly extinguish a kitchen (grease) fire.