PMR4 - UNIT 2 - Vocabulary | Baamboozle - Baamboozle

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When a fruit or a vegetable is ready, we can say it is:

ripe

When fruits or vegetables are ready to eat you can___.

pick them

A purple 'vegetable'

an Aubergine

Small and red, sometimes green. Most of the time really spicy!

Chillis

You must remember to ___ your plants, or they die.

to water

To make a hole in the soil/ground.

to dig

To remove unwanted plants from the garden.

to weed

When you cut me, I make you cry!

Onion

fresh, long, green vegetable. Used a lot in Vietnam.

Cucumber

I'm a long green vegetable. Sometimes I am round. I am often cooked stuffed with meat.

Courgette

To put a seed in the soil/ground.

to plant

A large orange, sweet 'vegetable'.

Pumpkin

getting big, getting ready...

to grow

small, long green vegetables. (2 words)

Green beans

a large, leafy, round shaped vegetable, often cooked

cabbage

Green leafy bush, great for salads.

lettuce