Study

Cooking

  •   0%
  •  0     0     0

  • You want to cut potatoes into small cubes. What do you do?
    Dice
  • You have too much liquid in your vegetables. What do you do?
    Drain
  • You are making a cazuela. What meat can you use?
    Chicken, beef, pork, etc.
  • You want to add a final ingredient to decorate a dish. What do you do?
    Garnish
  • You want to add salt and spices to your food. What do you do?
    Season
  • You want to remove the skin from a potato. What do you do?
    Peel
  • You want to mix ingredients with a spoon. What do you do?
    Stir
  • You need beef for a recipe. What unit can you use?
    Grams
  • You need a small amount of salt. What measure can you use?
    Teaspoon
  • You are making a salad. What ingredient can you add?
    Tomatoes, lettuce, etc.
  • You need 15 ml of oil. What measure can you use?
    Tablespoon
  • You need a large amount of liquid for a recipe. What unit can you use?
    Liters
  • You need 240 ml of milk. What measure can you use?
    Cup
  • You are cooking food in hot oil. What do you do?
    Fry
  • You are cooking food in an oven. What do you do?
    Bake
  • You are making an empanada. What ingredient can you use in the filling?
    Onions, beef, etc.