means cooked in oil or fat in a pan.
fried
S nutritious green vegetable
Broccoli
a popular fish with pink meat
salmon
meat from a bird and is popular in Asian dishes
duck
have a smooth shell and live in the sand in the sea.
Clams
Green, red, or yellow vegetables that add flavour and colour to many dishes.
Pepper
/////are considered a luxury food. They can also produce pearls.
Oysters
Two very common fruits: an apple and ....
a pear
A long thin vegetable with dark green skin and white flesh.
A courgette (UK) or zucchini (US)
the meat of a cow
beef
A round vegetable with white, green, or purple leaves.
Cabbage
a large fish with red meat. We often buy it in tins preserved in oil or water
tuna
A big and refreshing fruit with green skin and red flesh.
A watermelon
means cooked in vapour over boiling water. .... food is thought to be healthy, as it is cooked without oil or fat.
Steamed
means cooked in very hot water. ______ is a healthy way of preparing vegetables or eggs.
boiled
a popular dish for Thanksgiving dinner.
turkey
means cooked in the oven using flour and yeast.
baked
S sweet summer fruit with pinky-orange skin.
A peach
Fruit that used to make wine.
grapes
the meat of a sheep
lamb
the meat of a pig
pork
A vegetable with dark green skin and white flesh.
An aubergine (UK) or eggplant (US)
A tropical fruit with a large, hard seed in the middle
A mango
White and similar in shape to broccoli.
Cauliflower
have a smooth black shell and orange flesh.
Mussels
A vegetable with large dark green leaves packed with vitamins.
Spinach
means cooked for a long time in the oven or over a fire.
roasted
white meat from a bird, and it’s considered to be healthy
chicken
Long, thin vegetables with orange skin
Carrots
кальмар
Squid
Small, round fruit with red skins, often used in desserts.
Cherries
have a hard shell and large claws.
Crabs
A small soft red fruit, or the bush on which it grows (малина)
A raspberry