COOKING VERBS | Baamboozle - Baamboozle | The Most Fun Classroom Games!

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to stir

to melt

to cook over a pan of boiling water

to steam

to cook food on or under a direct flame

to grill

to cook in an oven (with oil or fat) - usually meat

to roast

to cut food into small cubes

to cut food into thin pieces

to slice

to beat

to put breadcrumbs or chopped meat inside vegetables or meat

to stuf

to cook in very hot water

to boil

to cook in an oven (without oil or fat)

to bake

to cut food into very small pieces using a metal tool

to grate

to cook food in a pan of boiling oil

to fry