What should the staff do if the smoke alarm goes off ?
Leave the kitchen and call for help
Which of these is a kitchen hazard
clean counter
full bin
knife on the edge of the table
Where should the fire extinguisher be placed ?
In the fridge
Behind the counter
Under the table
Easy to reach near the exit
What could be dangerous in this picture ?
A pot handle is sticking out over the edge of the stove
what is the safest thing to do if you see the floor is wet in the kitchen ?
Mop it and put a warning sign
Run on it
Leave it, it should be dry soon
Which is a good hygiene habit ?
Not cleaning the counter
Washing hands after using the phone
Touching food with dirty hands
What is the best way to keep food safe ?
Store it in the fridge at the right temperature
What should you do if you see a fire in the pan?
Turn off the heat and use the fire extinguisher
Why is this a hygiene risk ?
The cook is not wearing a hairnet
What is dangerous in this picture ?
A chef is holding a knife but the blade is pointing towards his body
Why is this kitchen unsafe ?
The floor is slippery because of the oil spilled on it / there is oil on the counter
what must you do before starting to cook
wash your hands
What is wrong in this kitchen ?
Brooms are blocking access to the fire extinguisher
what should you wear when handling food ?
a helmet
nothing, it is not necessary
only a hat
Gloves and a apron
If you cut yourself, what should you do first ?
Use the first-aid kit
What should a cook put on before handling raw meat?
Gloves
What is the danger of leaving a knife on the edge of the table?
It could fall and cut someone
Which of these is NOT safe in the kitchen ?
open fridge door
closed fridge door
covered food