Study

Use your senses

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  • Having a surface that is not even or regular
    ROUGH
  • Something without any rough areas or holes
    SMOOTH
  • Using your mouth to gain knowledge of something
    TASTE
  • To notice or recognize something with your nose
    SMELL
  • Having a strong, unpleasant taste; not sweet
    BITTER
  • having a pleasant taste or smell (not sweet)
    SAVOURY
  • To put your hand or another part of your body onto somebody/something
    TOUCH
  • To pay attention to somebody/something that you can hear
    LISTEN
  • How food or drink tastes
    FLAVOR
  • To be aware of sounds with your ears
    HEAR
  • To gain knowledge of something using your hands
    FEEL
  • Containing, or tasting as if it contains, a lot of sugar
    SWEET
  • Having a taste like that of a lemon or of fruit that is not ready to eat
    SOUR
  • Extremely unpleasant
    DISGUSTING
  • To become aware of somebody/something by using your eyes
    SEE
  • changing shape easily when pressed; not stiff or hard, smooth and pleasant to touch.
    SOFT
  • Solid or stiff and difficult to bend or break
    HARD
  • To turn your eyes in a particular direction
    LOOK
  • To look at somebody/something for a time, paying attention to what happens
    WATCH
  • Containing or tasting of salt
    SALTY