AFNR Semester Review | Baamboozle - Baamboozle | The Most Fun Classroom Games!

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which of the beef cattle breeds are indigenous to the US

none

milk product made by removing about 60% of water from ordinary milk

evaporated milk

Act of giving birth

parturition

Beef cattle operation - young calves graze for moderate weight gain before feedlot.

backgrounding/stocker

Cattle that lack horns by natural or artificial means.

polled

state in which a country exports more than they import

trade surplus

thick white or pale yellow fatty liquid that rises to the top of milk that is left to stand

cream

What are the five factors that make up the milk composition?

water, mineral ash, protein, milkfat, lactose

specific group of cattle with similar appearance, characterisitics, and behaviors that distinguish it from other cattle in same species

breed

bulls, heifers and cows that are used in registered breeding herds as well as commericial operations

seedstock

T/F - Cattle chew cud to aid in further digestion

True

total distance that the ingredients of a food product travel before they reach the consumer

food mile

T/F - A dairy cow's lactation cycle is about 150 days long.

False

quality of ice cream is 100% overrun, with sucrose as a primary sweetener

general use

T/F - The average dairy cow will produce almost 7.5 gallons of milk a day.

True

situation in which consistent food is unavailable year-round due to lack of money or resources

food insecurity

area with low income levels, more than 500 people live more than 1 mile from grocery

food desert

approximate gestation period for beef cows

279 to 290 days

True/False - there is enough foo on the planet to feed everyone, but it is not distributed to everyone equally

True

how far are people in a food desert from the nearest grocery store

1 mile

Distinctive darker brown coat with a lighter shade around their muzzle, they produce milk with a high butterfat content.

Brown Swiss

liquid that is separated from the product when making cheese is called

whey

calves are weaned at

6 to 8 months

breed from England, can be red, white or roan, horned or rolled, and maternal breed

shorthorn

T/F - About 2 months before calving, a cow will stop producing milk to prepare for calving and the next lactation cycle

True

Breed produces milk with a rich, golden color and are known for their ability to adapt to different climates

Guernsey

at what age are heifers usually bred

15 to 18 months

process of carrying young in womb between conception and birth

gestation

breed is red and horned, and is crossbreed consisting of 3/8 Brahman and 5/8 Shorthorn, developed at King Ranch in Texas

Santa Gertrudis

Raw milk is what % milk fat

4%

Breed can be in variety of colors including roan

Milking shorthorn

process in which milk's fat droplets are emulsified and cream does not separate

homogenization

ID the type of diet beef cattle enjoy in feedlots. explain why they are fed this.

high grain with roughage to increase fat deposition, increases quality of beef.

difference between Bos taurus and Bos indicus.

Bos taurus originated in Europe, Bos indicus originated in more tropical countries - Asia, Africa, India

crossbred beef cattle produced for sale to stocker operations and feedlots

commercial cattle

most popular fermented dairy product in the world

yogurt

inflammation of the mammary glands, which is usually caused by bacteria

mastitis

farm or business that is owned and run jointly by its members

cooperative

breed from Scotland, black and polled, maternal breed, known for growth and carcass traits

angus

T/F - More than 95% of dairies in US are family owned and operated.

True

proportion of people in the world who are considered chronically malnourished

1 in 9

food that cannot be produced in the area where it is consumed

exotic food

process in which bacteria in milk is killed with heat

pasteurization

T/F - commercial cattle are typically purebred animals that are registered with a breed association

false