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British Food: Real of Fake?
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A brussell sprout flavoured protein shake, rich in protein and vitamins
Real
Fake
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Okay!
What better way to start the day than a bowl of sausage rolls topped with milk!
Real
Fake
Oops!
Okay!
Pot Noodle pizza, a traditional pizza topped with instant noodles
Real
Fake
Oops!
Okay!
A crisp butty, a sandwich made up of bread filled with crisps of your choice
Real
Fake
Oops!
Okay!
Stargazy Pie, a pie from Cornwall with whole fish inside
Real
Fake
Oops!
Okay!
Baked beans on toast
Real
Fake
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Okay!
Mashed potato ice cream, a creamy treat originating from Somerset, often served with gravy
Fake
Real
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Okay!
A sausage roll smoothie, a filling protein rich drink
Fake
Real
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Okay!
A Wigan Kebab consists of a meat pie that's sandwiched between a buttered roll
Fake
Real
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Okay!
Baked Bean Ice cream, a tomato and bean flavoured treat originating from Birmingham, served from a can
Fake
Real
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Okay!
A battered Mars bar, a Mars bar we all know and love but battered and deep fried. Originating from Scotland but popular all over the U.K.
Real
Fake
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Okay!
A baked bean pizza, a light and crispy base with tasty tomato sauce, topped with Heinz baked beans, mozzarella and cheddar cheese
Fake
Real
Oops!
Okay!
Carrot milk, a plant based alternative to cow milk
Real
Fake
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Okay!
Jellied eels, eels boiled in a spice stock and left to set into a jelly.
Real
Fake
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Okay!
Sunday Roast spaghetti. Britalian fusion cuisine!
Real
Fake
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Okay!
Toad in the hole, sausages cooked in savoury batter
Fake
Real
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Okay!
Haggis, a Scottish savoury pudding containing sheep’s heart, liver and lungs minced together with onion, oatmeal and spices
Real
Fake
Oops!
Okay!
A Krispy Kreme marmite doughnut
Fake
Real
Oops!
Okay!
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