comfort food

Sweet baked treats, usually small and round, often containing chocolate chips or nuts.

Cooked potatoes that are smashed and mixed with butter and milk until smooth.

A dish made with pasta (macaroni) and cheese sauce, often baked until bubbly.

Cooking food in hot water or broth at a temperature of 100°C (212°F) until it is soft.

Cooking food in an oven using dry heat, often used for bread, cakes, and casseroles.

A sweet dessert made with chocolate, often layered and frosted.

Flat, round cakes made from batter, cooked on a hot surface, often served with syrup.

A round flatbread topped with sauce, cheese, and various ingredients like meat and vegetables, baked until hot.

Food that makes you feel good and happy, often reminding you of home.

A cold, sweet dessert made from cream and sugar, available in many flavors.

A sandwich made with cheese between two pieces of bread, grilled until the bread is brown and the cheese melts.

A warm liquid dish, usually made by boiling vegetables or meat in water.