Layers and layers, held in your hand, eat me I’m fast, wherever you stand. What am I?
Hamburger
It's a traditional dish from China where the meat is sliced in thin layers.
Pecking Duck
Which country is this food from?
South Korea
It's a delicious dish from Italy.
Pizza Margherita
It's a type of soup from Japan. It contains tofu, green onion and lots of greens.
Miso soup
It's a Romanian dessert made of dough, chocolate and some may even add raisins. It's eaten at Easter or Christmas.
Panettone
Rendang is a dish made of a blend of spices, coconut milk, and delicate beef eaten in I.......a
Indonesia
It's a Thai noodle stir fry with a sweet-savoury-sour sauce scattered with crushed peanuts.
Phad Thai
A flaky, buttery French ......... is the ideal way to start the day, going well with a cup of coffee or tea.
Croissant
With meatballs or cheese, sometimes I'm twirled; served on a plate, I'm comfort to the world. What am I?
Spaghetti
It's a traditional Indian dish where tender pieces of grilled chicken are smothered in a luscious tomato-based sauce bursting with spices and fragrant herbs.
Chicken Tikka Masala & Butter Chicken
Where in this world can you eat Sauerbraten?
Germany
I'm milk's leap toward immortality, often paired with wine; on a platter with some fruit, I'm simply divine. What am I?
Cheese
Which part of this world is known for fish and chips and scones?
Great Britain
It's a dish from Spain with rice, saffron, vegetables, chicken, and seafood.
Paella
Which country is the dish Moules Frites from?
Belgium
I'm not a dish of riches, though shared on many plates, simple and white, my grains you'll appreciate. What am I?
Rice
A fabulously decadent C......n comfort meal, which consists of crispy fries covered with cheese curds and slathered in thick gravy.
Canadian
It's a Mexican dish which includes marinated pork cooked on the grill or stovetop and served with pineapple, onion, and cilantro.
Tacos al Pastor
Don't let my name fool you; I'm not a pie, but I scream for summer to come by. What am I?
Ice cream
It's a flavorous Brazilian national dish, a hearty black bean stew featuring various cuts of pork and served with rice and collard greens.
Fejioada
A delicacy from the East, I come in rolls so fine, dipped in soy with a little wasabi, dine with wine. What am I?
Sushi
very traditional Greek recipe made with thick layers of eggplant, beef in tomato sauce, topped with béchamel sauce.
Moussaka
It's a tupe of soup from Vietnam with broth, rice noodles (bánh phở), herbs, and meat (usually beef (phở bò)), sometimes chicken (phở gà).
Pho