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COOKING

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  • YOU WOULD USE THIS TO COOK BACON IN IT
    A FRYING PAN
  • WHEN YOU WANT TO MAKE YOUR FOOD WARM, YOU NEED TO......
    HEAT IT UP
  • TO MAKE SOMETHING WARM
    TO HEAT UP
  • ANOTHER VERB FOR PUTTING SALT INTO A DISH?
    ADDING
  • I NEED __ ____ SOME SALT TO THIS DISH
    TO ADD
  • WHEN YOU WANT TO MAKE YOUR FOOD HOT?
    TO HEAT UP YOUR FOOD
  • WHEN MAKING PASTA, YOU HAVE TO WAIT FOR THE WATER TO.......
    BOIL
  • THE NAME OF SOMETHING WHICH IS A STEP BY STEP GUIDE ON HOW TO COOK A DISH
    A RECIPE
  • TO MOVE A LIQUID IN CIRCLES, USUALLY WITH A SPOON
    TO STIR
  • PASTA CARBONARA IS MY FAVOURITE......
    DISH
  • YOU USE A WOODEN SPOON TO DO THIS IN A POT OF SOUP
    TO STIR (THE SOUP)
  • A UTENSIL YOU USE TO FRY FOOD IN?
    FRYING PAN
  • ANOTHER WORD FOR A PLATE?
    A DISH
  • SOMETHING YOU SERVE FOOD IN
    A DISH / A PLATE
  • A ROUND AND DEEP DISH
    A BOWL
  • TO COOK FOOD BY PUTTING IT INTO WATER THAT IS ABOVE 100 DEGREES CELCIUS
    TO BOIL
  • SOMETHING YOU HAVE CEREAL IN?
    A BOWL
  • YOU WOULD USE THIS TO BAKE A CAKE IN IT?
    AN OVEN
  • A PLATE TO SERVE FOOD
    DISH
  • WHEN COOKING, YOU FOLLOW A......
    RECIPE
  • WHEN WATER IN A KETTLE IS AT 100 DEGREES, IT IS......
    BOILED
  • MOVING A WOODEN SPOON IN A CIRCULAR MOTION IS KNOWN AS......
    STIRRING (TO STIR)
  • TO COMBINE TWO OR MORE THINGS
    TO ADD
  • INSTRUCTIONS WITH A LIST OF INGREDIENTS FOR MAKING A DISH
    RECIPE
  • A FLAT METAL CONTAINER WITH A LONG HANDLE ( YOU USUALLY PUT OIL IN IT BEFORE USING IT)
    A FRYING PAN