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Amplify 1 - 3c
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shelf life
the lenght of time that product can be stored before it goes bad
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soup kitchen
the place where poor or homeless people can get a free meal
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fresh
recently produced or picked, not frozen or preserved
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give out
to give something to a group of people
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pick up
to get or collect something from a certain place
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tinned
preserved in a tin or can
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food bank
a place that gives donations of tinned or packaged food to those in need
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chuck away
To discard, to throw away
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best-before date
or BBE tells the consumer the durable life period of the product
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go off
to become unsafe to eat or drink
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off
not safe to consume because its too old
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unsold
not yet sold
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refuse dump
a place where a city's rubbish is put
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edible
safe to eat
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end up
to be in a place or situation you hadn't planned or expected
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