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Meat_and_Poultry_ Voc_JEspeaking
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Excuse me. Do you have ______ ______ in your menu?
lamb chops
What do you see in the picture?
pork chops
The garlic is __________ for the dressing.
 
chopped
 
minced
 
sliced
Can I have some ________ of onions, please?
slices
We use _________ meat for making patties.
minced
What is the name of this part of poultry?
 
Gizzard
 
Sweetbread
Lard is another way to call the fat from pigs.
 
True
 
False
Excuse me, how would you like your___________ cooked?
steak / meat
The meat from deer is also called:
Venison
Patê is mostly made with duck’s_________.
Liver
How do you call meat from a baby’s cow?
Veal
This __________ is filled with minced meat and chopped vegetables.
turkey
Is this lamb or mutton?
 
Mutton
 
Lamb
How do you spell the name of this part of poultry?
B-R-E-A-S-T
What is the name of these part of poultry.
Thigh
Mention the correct degrees of doneness for meat in the picture.
rare, medium rare, medium, medium well and well done
Say at least four animal that are included in poultry when talking about food.
Chicken, Turkey, Quail, Duck, Geese, Ostrich
Cattle meet and beef is the same in culinary world.
 
Yes
 
No
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