Nutrition

Chemicals that are used to stop food from going bad.

The parts of fruit, vegetables and whole grain that your body can't digest, but that are good for the body.

a quantity of something

Any food that has been altered in some way during preparation

having different elements in the correct proportions

having a very good appearance or smell that makes you want to eat

highly pleasant to the taste

The quantity of food that you receive in a meal.

eating foods from across all food groups

Avocados, cheese, butter, ice-cream and beef are all high in ...

A chemical, such as iron, that your body needs to stay healthy.

The substances that you take into your body as food and the way they influence your health

A unit of energy that tells us how much energy a type of food provides

giving pleasure or satisfaction