(n) A small dish served as the first part of a meal.
STARTER
(n) A dry substance that consists of extremely small pieces, usually made by breaking something up and crushing it.
POWDER
(v) To agree that something is true, especially unwillingly
ADMIT
(n) A small amount of food that is usually eaten between meals.
SNACK
(n) A style, activity, or interest that is very popular for a short period of time.
FAD
(Adj) No longer new or fresh, usually as a result of being kept for too long
STALE
(n) Something that encourages you to do something, usually because you will be benefit.
INCENTIVE
(n) Things that plants or animals need in order to live and grow. [Not Vitamin]
NUTRIENT
(n) The science of farming.
AGRICULTURE
(v) To throw something away or get rid of it because you no longer want or need it.
DISCARD
(n) Sweet food eaten at the end of a meal. [YOU MUST ALSO PRONOUNCE THE WORD CORRECTLY IN FRONT OF THE TEACHER
DESSERT
(n) A chemical that your body needs to stay healthy, naturally found in foods, water, or underground.
MINERAL