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  • What is the correct preposition of time to use with specific hours? (at/on/in)
  • How do you say "hóa đơn" in English?
  • Name three common "gia vị" (spices) found in a restaurant kitchen.
  • Who handles the payment from customers?
  • What do you use to scoop soup from a pot?
  • What do you look at to see what food and drinks are available?
  • What do you call the utensil you use to cut food?
    Knife
  • How would you ask a customer if they are enjoying their meal?
  • What do you use to wipe your mouth during a meal?
  • Name three types of forks you might find in a restaurant setting.
    Dinner fork, salad fork, dessert fork (or fish fork, steak fork).
  • Who greets guests at the entrance of a restaurant and shows them to their tables?
  • What do you place under your plate to protect the table?
  • What is a polite way to ask if a customer needs anything else?
  • Choose the correct article: "She ordered _______ glass of water." (a/an/the)
  • What are knives, forks, and spoons collectively known as
    Cutlery
  • Choose the correct article: "This is _______ best coffee I've ever had." (a/an/the)
  • What is the English word for "nước uống có cồn" and "nướcuống không có cồn"?
    alcoholic beverage/ non-alcoholic beverage/ non-alcoholic drink.
  • Translate "khăn trải bàn" into English.
    tablecloth /ˈteɪbləklɔːθ/
  • What do you call the list of food and drinks offered in a restaurant?
  • What is the English name for the utensil you use to eat soup?
    A spoon
  • What should a staff member say when presenting the bill to the customer?
  • What is the service that delivers food to a guest's hotel room?
  • What is the English term for a person who orders food in a restaurant?
  • Fill in the blank with the correct preposition: "The reservation is _______ 7 PM
  • What is the correct preposition of time to use with days of the week? (at/on/in)
  • What is a polite way to say "Tôi không thích món này"?
  • Who is in charge of the entire restaurant operation?
  • What would a waiter say when offering a customer more water?
    "Would you like some more water?" or "Can I refill your water?"
  • How would you inform a customer that a dish is not available?
  • Complete the sentence: "Could I have a table for two, _______?"
  • How would you politely ask a customer about their order?
  • Who handles the payment from the customers?
    The cashier or the server.