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Study
How It's Made-- Apple Pie
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What is the first ingredient for making the pie crust?
Cold butter
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What color do the apples turn when they are done cooking?
Light brown
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What is used to sweeten the pie crust?
Honey
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True or False: The pies are sold frozen.
TRUE-- "They flash freeze the pies."
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True or False: The factory produces more than 2100 apple pies every hour.
TRUE
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What is the most important spice in apple pie?
Cinnamon
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True or False: The pie crust is done when it is very wet and sticky.
FALSE-- "The dough is moist, but not too wet and sticky."
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Why do the workers put holes in the top of the pie crust?
To release steam and stop the juice from overflowing
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What kind of juice goes in apple pie?
Apple juice
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Which of these is NOT a machine name: sheeter, peeler, depositer?
PEELER!!
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