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  • Add
    To put something in
  • Cut
    To divide dough into shapes using a cutter.
  • Rub
    To use your fingers to combine butter with dry ingredients until crumbly.
  • Bake
    To cook in an oven
  • Knead
    To press and fold dough with your hands until it is smooth.
  • Roll
    To flatten dough with a rolling pin
  • Mix
    To combine ingredients.
  • Brush
    To apply a liquid or beaten egg to the surface using a brush.
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