Restaurant vocabulary | Baamboozle - Baamboozle | The Most Fun Classroom Games!

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You can order _____ OR _____ water.

still or sparkling (fizzy)

Do we "make" or "do" a reservation?

make

Another word for drink is:

beverage

liquid

brew

glass

What's she doing?

asking for the bill

What's this?

a (wine) glass

What's this?

a mug

What's this action?

to pour wine

What are these?

salt and pepper

What's this?

teapot

What verb CAN'T we use with "table"?

make

reserve

have

book

What are the three parts of a meal?

starter, main course, dessert

coke, fanta, sprite are ____ drinks.

soft

What's this?

a jug

What's she doing?

laying the table

What are these?

oil and vinegar

What are the different types of wine?

white, red, rose, sparkling

What's this?

a bowl

What's this?

a cup and saucer

What's this?

a fork

What's he doing?

leaving a tip

What's this?

a spoon

What are these?

napkins

What are this?

a corkscrew

What do call the dish that is in addition to what we have ordered, e.g. vegetables or salad. A _____ dish

side

small

extra

What do we call the dishes that are not on the menu and specific for that day?

extra

off menu

special

What's the card/paper/book you're given to choose food from?

menu

How is this steak cooked?

rare

bloody

raw

undercooked

What's this?

a knife

How is this steak cooked?

medium rare

How is this steak cooked?

done

well done

cooked

medium