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Restaurant Vocabulary

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  • The three parts of a meal
    courses
  • The person who serves you
    waiter
  • The book or list that tells you what food there is ....
    Menu
  • The piece of paper with the price of the meal
    receipt
  • The person who cooks food in a restaurant
    Chef
  • You drink water from a .....
    glass
  • What do you say if you want a table for four people
    A table for four, please.
  • The extra money you leave if you’re happy with the meal or with the service
    Tip