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Review "Cooking" class
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After the water boils, __________ the pasta for 8 around minutes
Boil / Cook / Sieve
Oops!
Okay!
___ the red onion until it is soft, but not brown.
Fry / Bake / Melt
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Okay!
___ the onion and throw away the skin.
Stir / Fry / Peel
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Okay!
After adding the butter, you have to ______ the dough for 10 minutes
Roll out / Spread / Knead
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Okay!
Oops!
Okay!
When you have finished preparing the vegetables, ___ them together with your hands.
Knead / Dice / Mix
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Okay!
_____________the lasagne for 30 minutes in the oven.
Bake/ Mix / Boil
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Okay!
Constantly _____ the mixture using a wooden spoon.
Stir / Slice / Roll out
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Okay!
______ salt, pepper and lemon to the steak
Chop / Mix / Add
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Okay!
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