I am a Vietnamese festival celebrated to mark the beginning of spring. People fly colorful kites and eat sticky rice cakes during this time. What am I?
Tet (Lunar New Year)
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I am a historic Vietnamese city known for my well-preserved ancient town, lantern-lit streets, and colorful riverside buildings. What am I?
Hoi An
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I am a famous Vietnamese dish made of rice noodles, beef or chicken, and fragrant herbs. People often enjoy me with a side of bean sprouts and lime. What am I?
Pho
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I am a Vietnamese city famous for my bustling street markets, French colonial architecture, and delicious baguettes. What am I?
Saigon (Ho Chi Minh City)
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I am a historic Vietnamese bridge known for my unique design and ornate decorations. People believe I was built by Japanese craftsmen in the 17th century. What am I?
The Japanese Covered Bridge in Hoi An
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I am a Vietnamese herb used in many traditional dishes for my distinct flavor and aroma. People often add me to soups, salads, and stir-fries. What am I?
Vietnamese coriander (Rau răm)
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I am a critical moment in Vietnamese history when the country gained independence from French colonial rule. People celebrate my anniversary every year with pride. What am I?