What is the most important activity done after preparing appetizers to maintain freshness and avoid spoilage?
Storing
Where would you store raw and uncooked appetizers?
Airtight containers
What is the process of preserving food by means of refrigerator?
Refrigeration
What is the term applied for promoting hygiene through the prevention of human contact with hazards of wastes?
Sanitation
Handle food and ingredients properly to prevent __________.
contamination
Making use of excess ingredients into another product is called___________
Trimmings
Keep away from food when you are ill.
True
Give an appetizers that can be stored in an airtight container in the pantry.
Chips
